SALADS - SOMETHING DIFFERENT
 


Choose 4 salads, subject to seasonal availability

Carrot Crunch apple, celery, nuts, sultanas, carrot
Crunchy Sultana Salad sultana, pineapple, carrot, orange juice
Creamy Salsa Salad capsicum, onion, celery, tomato, nuts, dressing
Greek Salad fetta cheese, olives, cucumber, tomato, onion, dressing
Hot & Spicy Thai Salad melon, carrot, celery, sultanas, almonds, seeds, spices, sweet chilli sauce
Caesar Salad cos lettuce, shallots, bacon, parmesan, croutons, dressing
Mediterranean Salad lettuce, mushroom, cucumber, zucchini, capsicum, celery, carrot,
Spinach and Mushroom spanish onion, mushroom, spinach, balsanni dressing
Teriyaki Noodle Salad .
Vegetable Salad cauliflower, broccoli, carrot, celery, corn, zucchini, light dressing
Tomato, Onion and Cucumber Platter .

TRADITIONAL SALADS
Choose 4 salads, subject to seasonal availability

Coleslaw Potato Salad Waldorf Salad
Tabouleh Sun-dried Tomato Pasta Salad Carrot, Coconut Crunch
German Potato Mexican Pasta Pineapple, Sultana & Coconut
Florida Coleslaw Baby Beetroot Spinach Leafy Green
Pesto Pasta Green Bean & Roast Capsicum Salad Broccoli, Capsicum and Nuts
Four Bean Salad Sweet Rice Salad Garden Salad
Sweet Potato & Cuscus Salad Tossed Greek Salad Potato & Pumpkin Salad

VEGETABLE SELECTION - Choose any 3

Minted Peas Cauliflower Cheese Green Beans with Butter
Zucchini Provencale Baked Pumpkin Corn Kernels
Carrots in Orange Glaze Broccoli and Mushrooms Buttered Corn on the Cob
Sweet Potato Stir Fried Vegetables Braised Cabbage
Brussels Sprout and Bacon Panache of Mixed Vegetables  

DESSERTS

CHEESECAKES

Tropical Strawberry Cherry
Jamaican Chocolate Tangy Lemon Cappuccino
New York Baked Caramello Passionfruit


PAVLOVAS

  Tropical Tia Maria


 TORTES

Truffle  Caramello  Choc Mousse
Profiterole Tiramisu  


GATEAUX

Banana Cake / Caramel Sauce White Gold Mud Cake Caramel Gold Mud Cake
 Fruit Flan Black Forest Treasure Cake
Strawberry Dream Mississippi Mud Cake Lemon Meringue Pie
Cherry White Japonaise Mango Madness
Almond & Orange
(Gluten Free)
Tahitian lemon & Lime Ebony & Ivory
Baci    


TARTS, PIES & FLANS

Apple Crumble Apple Pie Apple Strudel
Lemon Meringue  Peaches & Cream Raspberry Flan
Caramel Tart Pecan Pie Fruit Salad
     

PUDDINGS

Bread & Butter

Sticky Date Apple and Blueberry Crumble

EXTRAS

$3.00 per person - Double Island Brie with Crisp Breads
$4.00 per person - Fruit and Cheese Platters
$2.50 per person - Bottomless Tea and Coffee